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Vegetable Baked Pasta Recipe with step by step pictures. This vegetable pasta bake is made with Pasta, vegetables mixed with white sauce and baked topped with Mozzarella Cheese.
TABLE OF CONTENTS
1.About Vegetable Pasta Bake
2.📖 Recipe Card
3.Pasta Bake Recipe | Vegetable Baked Pasta Recipe
4.Vegetable Baked Pasta Recipe step by step pictures
Vegetable Pasta Bake
Is there anyone out there who doesn't like baked pasta, if so turn back. Because i going to deliver you one of the killer veggie baked pasta. I made it yesterday and i am in love it it, my 2 year old daughter loved it so much and she had this for dinner too. It is that good. creamy, cheesy and delicious.
About Vegetable Pasta Bake
Vegetable Baked Pasta Recipe with step by step pictures. This vegetable pasta bake is made with Pasta, vegetables mixed with white sauce and baked topped with Mozzarella Cheese.
This is so easy to make, you need the basic bechamel sauce for this. Other than that everything is so easy and can be made from start to finish in less than 40 mins or so..If you love chicken in this, just add some sauted chicken into the mix and you are good to go.
Similar Recipe,
Bechamel Sauce
Vegan Lasagna Sheets
Spinach & Mushroom Lasagna
Creamy Tomato Pasta
Grilled Chicken Pasta
Arrabiatta Pasta
Mushroom Baked Pasta
Ingredients for Veggie Pasta Bake
- Pasta - 2 cups dried ( i used bow tie )
- Oil - 3 tbsp
- Garlic - 6 cloves chopped finely
- Leeks or Onion - 1 medium size chopped
- Carrot - 1 small chopped
- Bell Pepper - 1 chopped
- Mushrooms - 2 cup chopped
- Zuchini - 1 cup chopped
- Broccoli - 1 cup chopped
- Dried Basil - 1 tsp
- Dried Oregano - 1 tsp
- Salt to taste
- Pepper to taste
- Bechamel Sauce - 2 cups or as needed (Recipe here)
- Mozarella Cheese - as needed
Hope you will give this a try and let me know how it turns out for you..
How to make Veggie Pasta Bake
- Preheat oven to 250 degree C. Set oven to broil or grill mode.
- Make bechamel sauce and set aside.
- Bring lots of water to a boil, sprinkle in generous amount of salt and add in pasta in and cook as per package directions. Drain and set aside.
- Heat oil in a pan, add in garlic and saute for a min.
- Add in leeks and saute till soft. Now add in all veggies, salt and pepper. Cook till veggies gets caramelized.
- Add in basil and oregano and mix well.
- Now add in cooked pasta and sauce and toss well.
- Spoon this into baking pan, spoon some more sauce on top and sprinkle with cheese.
- Broil this for 5 mins or so till top gets light golden.
- Remove it and let it cool for 5 mins.
- Serve with garlic bread
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[emailprotected]and I’ll help as soon as I can.
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📖 Recipe Card
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Pasta Bake Recipe | Vegetable Baked Pasta Recipe
Vegetable Baked Pasta Recipe with step by step pictures. This vegetable pasta bake is made with Pasta, vegetables mixed with white sauce and baked topped with Mozzarella Cheese.
4.50 from 2 votes
Print Pin Rate
Prep Time: 15 minutes minutes
Cook Time: 45 minutes minutes
Total Time: 1 hour hour
Servings: 4 servings
Calories: 327kcal
Ingredients
- 2 cups Pasta i used bow tie
- 3 tbsp Oil
- 6 cloves Garlic chopped finely
- 1 meidum Leeks or Onion chopped
- 1 small Carrot chopped
- 1 Bell Pepper chopped
- 2 cup Mushrooms chopped
- 1 cup Zuchini chopped
- 1 cup Broccoli chopped
- 1 tsp Dried Basil
- 1 tsp Dried Oregano
- Salt to taste
- Pepper to taste
- 2 cups Bechamel Sauce or as needed
- 1 cup Mozarella Cheese
Instructions
Preheat oven to 250 degree C. Set oven to broil or grill mode.
Make bechamel sauce and set aside.
Bring lots of water to a boil, sprinkle in generous amount of salt and add in pasta in and cook as per package directions. Drain and set aside.
Heat oil in a pan, add in garlic and saute for a min.
Add in leeks and saute till soft. Now add in all veggies, salt and pepper. Cook till veggies gets caramelized.
Add in basil and oregano and mix well.
Now add in cooked pasta and sauce and toss well.
Spoon this into baking pan, spoon some more sauce on top and sprinkle with cheese.
Broil this for 5 mins or so till top gets light golden.
Remove it and let it cool for 5 mins.
Nutrition
Serving: 1servings | Calories: 327kcal | Carbohydrates: 31g | Protein: 13g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.04g | Cholesterol: 22mg | Sodium: 198mg | Potassium: 440mg | Fiber: 3g | Sugar: 4g | Vitamin A: 3353IU | Vitamin C: 62mg | Calcium: 180mg | Iron: 1mg
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Vegetable Baked Pasta Recipe step by step pictures
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| Take all your ingredients |
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| Make a batch of bechamel sauce..Recipe here |
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| Cook some pasta in salted boiling water and drain it |
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| Heat oil in a pan, add in garlic |
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| saute for few sec |
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| add in leeks..you can add onions |
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| saute till translucent |
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| add in all veggies |
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| mix well |
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| season with salt and pepper |
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| saute them well |
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| cook till it is caramelized |
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| add in some dried basil |
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| and oregano |
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| mix well..veggie done |
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| add in cooked pasta |
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| spoon in some sauce |
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| toss well |
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| spoon this into baking pan |
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| spoon some sauce on top |
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| I spooned on the other pan too |
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| sprinkle top with grated cheese |
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| bake till golden |
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| Serve with garlic bread |
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About Aarthi
Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!
Reader Interactions
Comments
Anonymous
I Love your blog. I prepared all your pancakes recipes. Yummy. Daily I check your blog and cook for the day. Thanks for your lovely tasty recipe. This pasta will do tomorrow.
Reply
Anonymous
Zucchini means?
Reply
Anonymous
Zucchini means
Reply
matilda
Hi aarthi I just love ur blog. Ur recipes never fail me. Can this be done in microwave.
Reply
laxmi rao
Thanks a ton loved your post. god bless Laxmi Rao
Reply
Aarthi
@matildayes u can make it in microwave. but you wont get the brown top
Reply
Aarthi
@Anonymousit is a veggie
Reply
Sindhura
Hi Aarthi,
I tried this today and it was a super hit.Loved the way you are showing the recipes.
Thanks for the recipe.Reply
Bhargavi Vedantam
Thank you for the recipe Aarthi will try this weekend
Reply
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