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Published: | Last Updated On: by Aarthi
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Pomegranate Tea Recipe with step by step pictures. This is a popular korean fruit tea made with Pomegranate and Sugar. Perfect to serve on a cold day.
TABLE OF CONTENTS
1.📖 Recipe Card
2.Pomegranate Tea Recipe | Korean Fruit Tea Recipe
3.Pomegranate Tea Recipe step by step pictures
Pomegranate Tea
This is one recipe which i discovered recently. I had a bunch of pomegranates on hand, i was not sure what to make with them. Of course i can eat them as it is, but i want to create some recipes using that. When i searched i came across this recipe from maangchi channel. If you haven't seen her shows you should, she creates best korean dishes. And i love her.
I made this after seeing her show and instantly loved it, now it is my fridge standby, i have it all the time in fridge and make this whenever i feel little tired. I made a batch for my mom as well..She is loving it too, hope you will give this a try and let me know how it turns out for you..
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Ingredients for Pomegranate Tea
- Pomegranate - 3 big ones
- Sugar - ¾ cup
- Water as needed for making tea
How to make Pomegranate Tea
- Take pomegranate and cut them in half. Use a spoon or ladle to bash the top of the pomegranate, this makes the seeds to come out.
- Now take this in a bowl. Add in sugar and use a pestle to press it to bring the juice out. It will make the sugar dissolve and form like a syrup.
- Now take this in a clean jar and store it in fridge for upto a month.
- For making tea, boil water. Take some syrup in a cup and pour hot water over it, mix well and serve.
📖 Recipe Card
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Pomegranate Tea Recipe | Korean Fruit Tea Recipe
Pomegranate Tea Recipe with step by step pictures. This is a popular korean fruit tea made with Pomegranate and Sugar. Perfect to serve on a cold day.
5 from 1 vote
Print Pin Rate
Prep Time: 10 minutes minutes
Total Time: 10 minutes minutes
Servings: 6 Cups
Calories: 213kcal
Ingredients
- 3 Pomegranate
- ¾ cup Sugar
- Water as needed for making tea
Instructions
Take pomegranate and cut them in half. Use a spoon or ladle to bash the top of the pomegranate, this makes the seeds to come out.
Now take this in a bowl. Add in sugar and use a pestle to press it to bring the juice out. It will make the sugar dissolve and form like a syrup.
Now take this in a clean jar and store it in fridge for upto a month.
For making tea, boil water. Take some syrup in a cup and pour hot water over it, mix well and serve.
Nutrition
Serving: 1cup | Calories: 213kcal | Carbohydrates: 51g | Protein: 2g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 4mg | Potassium: 333mg | Fiber: 6g | Sugar: 44g | Vitamin C: 14mg | Calcium: 14mg | Iron: 0.4mg
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Pomegranate Tea Recipe step by step pictures
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Take pomegranate |
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cut them in half |
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bash with the back of the spoon |
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this makes the seeds to fall out |
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take the seeds in a bowl |
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add in sugar |
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now that the sugar is added |
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mix it once |
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use a pestle |
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press it to release the juice |
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press it |
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now the juice has come out |
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mix well..now the mix is done |
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take a clean jar |
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pour it in and store it in fridge for over a month |
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for making tea, bring water to a boil |
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take a serving glass |
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take a spoonful of mix |
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add some syrup as well |
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pour hot water over it |
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mix well |
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serve |
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About Aarthi
Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!
Reader Interactions
Comments
Anonymous
Few days back I only referred her channel
Reply
Aarthi
@Anonymousyes dear..u told that too..But i used to see her shows often..
Reply
Aarthi
@Anonymousyes dear..u told that too..But i used to see her shows often..
Reply
Anonymous
Just tried it now,it was really good....thnx for the recipe...:)
Reply
Sabari Sankari
I tried this one and it was really tasty..I added little fennel seeds, the flavor was good. http://www.indiandietrecipes.com/2017/12/pomegranate-tea-for-weight-loss.html
Reply
Anu George
Hi Arthi
Want to try this recipe
Can we use honey instead of sugar for this recipe??Reply
Aarthi
yes u can
Reply
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